I am not a real fan of the Paleo diet, however with that said, I have come across a few delicious recipes and this is one of them. I used this sauce for brisket tacos and it was de-lish. I would say you could use this for tacos in general including fish tacos for sure and other Mexican dishes. I would also try it on a pork tenderloin and other beef entres'. Sorry this is not A Chef Rico original recipe, it came from the internet. I added it to my blog since you may not have ever run across it and you should try it. Enjoy!
Ingredients
1 - avocado peeled and pitted
1/4 cup fresh lime juice
1/4 cup chopped cilantro
1/2 jalapeno pepper seeded (optional for extra hot)
2 tbs - olive oil
1 tsp - medium salsa
1/2 tsp - garlic salt
1/2 tsp ground cumin
1/2 tsp - salt
Preparation
Simply add all the ingredients to an electric blender and pulse until smooth. Add up to a 1/4 cup water to thin if needed. Store in the refrigerator until ready to serve.
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