Wednesday, January 7, 2015

Kelly's Chocolate Malted Chip Cookies

WOWZA...these are incredible cookies. Did I mention they have chocolate in them? Kelly is one of our Administrative Assistants at the office and she made these one day and brought them to the office for a few minutes. I mean that's about how long they lasted before we all gobbled them up. Wait till you see the ingredients and you will know why they are scrumptious! THANK YOU KELLY for sharing the recipe.


Ingredients


  • 1cup -  butter - flavored shortening
  • 1 1/4 cup - packed brown sugar
  • 1/2 cup - VANILLA malted milk powder ( that's right, use vanilla)
  • 2 tbs- chocolate syrup
  • 1 tbs - vanilla extract

  • 1- egg
  • 2 cups - all-purpose flour
  • 1 ts - baking soda
  • 1/2 ts - salt
  • 1 1/2 cups - semi-sweet chocolate chunks
  • 1 cup - 6oz milk chocolate chips

1. In a mixing bowl, combine the first 5 ingredients and beat 2 minutes
2. Add the egg
3. Combine the flour, baking soda and salt and gradually add to the creamed mixture mixing well after each ingredient
4. Stir in the chocolate chunks and chips
5. Shape into 2 inch balls and place 3 inches apart on an un-greased baking sheets
6. Bake at 375 for 12- 14 minutes or until golden brown
NOTE: for more chewy results reduce cooking time a few minutes
7. Cool for 2 minutes before removing to a wire rack.
Makes about 1 1/2 dozen large cookies



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